The New Best Recipe: All-New Edition
Author: Cook's Illustrated Magazine
Manufacturer: America?s Test Kitchen
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The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition
Author: America's Test Kitchen
Manufacturer: America's Test Kitchen
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Fix, Freeze, Feast: More than 125 recipes to prepare in bulk and by the serving
Author: Kati Neville
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The Best 30-Minute Recipe
Author: Cook's Illustrated Magazine
Manufacturer: America's Test Kitchen
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The Best Light Recipe
Manufacturer: America's Test Kitchen
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100 Words Almost Everyone Confuses and Misuses (Edition 001)
Manufacturer: Houghton Mifflin
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Baking Illustrated
Author: Cook's Illustrated Magazine Editors
Manufacturer: America's Test Kitchen
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The Best Recipe
Author: Editors of Cook's Illustrated Magazine
Manufacturer: Boston Common Press
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Cover & Bake (Best Recipe)
Manufacturer: America's Test Kitchen
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Italian Classics (Best Recipe)
Author: Cook's Illustrated Magazine Editors
Manufacturer: America's Test Kitchen
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834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook
Author: Cook's Illustrated Magazine
Manufacturer: America's Test Kitchen
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Brilliant Food Tips and Cooking Tricks: 5,000 Ingenious Kitchen Hints, Secrets, Shortcuts, and Solutions
Author: David Joachim
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Best American Side Dishes (Best Recipe)
Manufacturer: America's Test Kitchen
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Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe)
Manufacturer: America's Test Kitchen
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American Classics: More Than 300 Exhaustively Tested Recipes For America's Favorite Dishes
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The Quick Recipe (The Best Recipe Series)
Manufacturer: Cook's Illustrated
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Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show
Manufacturer: Boston Common Press
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How To Break An Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substitutions and Handy Techniques
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The Best Chicken Recipes
Author: The Editors of Cook's Illustrated
Manufacturer: Boston Common Press
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The Best Recipe: Soups & Stews
Manufacturer: Cook`s Illustrated
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Perfect Vegetables: Part of "The Best Recipe" Series
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Here Speeching American: A Very Strange Guide to English as It Is Garbled Around the World
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The Kitchen Detective: A Culinary Sleuth Solves Common Cooking Mysteries With 150 Foolproof Recipes
Author: Christopher Kimball
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Food FAQs: Substitutions, Yields & Equivalents
Author: Linda Resnik
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Chef's Secrets: Insider Techniques from Today's Culinary Masters
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Brilliant Food Tips and Cooking Tricks: 5,000 Ingenious Kitchen Hints, Secrets, Shortcuts, and Solutions
Author: David Joachim
Manufacturer: Rodale Books
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Inside America's Test Kitchen: All-New Recipes, Quick Tips, Equipment Ratings, Food Tastings, Science Experiments from the Hit Public Television Show
Manufacturer: America's Test Kitchen
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Cooking School Secrets for Real-World Cooks: Tips, Techniques, Shortcuts, Sources, Hints, and Answers to Frequently Asked Questions, Plus 100 Sure-Fire Recipes to Make You a Better Cook
Author: Linda Carucci
Manufacturer: Chronicle Books
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How To Break An Egg : 1,453 Kitchen Tips, Food Fixes, Emergency Substitutions and Handy Techniques
Author: Fine Cooking Editors
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Brilliant Food Tips and Cooking Tricks : 5,000 Ingenious Kitchen Hints, Secrets, Shortcuts, and Solutions
Author: David Joachim
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365 Quick Tips
Author: Editors of Cook`s Illustrated Magazine
Manufacturer: Boston Common Press
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The Cook's Bible
Author: Christopher Kimball
Manufacturer: Little, Brown & Co.
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